GOOD FOOD.
GREAT COFFEE.
LOCAL FLAVOR.
FRESH INGREDIENTS. HAND made with care.
From scratch-made biscuits to locally sourced ingredients, our menu is crafted to bring comfort to your table . Here’s what we are serving.
From the kitchen
We're two mountain-bike-riding, outdoor-loving gourmands who fell in love with the places that get the little things right — a great breakfast before hitting the trail, a perfectly pulled espresso, food made from scratch.
Biscuit Hound is our way of bringing those things together in our hometown. Nothing overly complicated — just really good food and coffee made with care, in a room where locals and travelers alike feel at home.
Trail culture meets comfort food.
Scratch-made daily
Buttermilk biscuits baked fresh every morning with locally milled organic flour.
Missoula-grown
Local and organic ingredients whenever possible, sourced from farms and roasters around the valley.
Order ahead
Skip the line — place your order online for pickup and we'll have it ready when you get here.
Visit us
ADDRESS
HOURS
7:00 AM–4:00 PM (Seven days a week)
PHONE
FOLLOW
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