Scratch-made biscuits.
Local ingredients.
Great coffee.
Doggone fine biscuits.
A neighborhood cafe built for trail mornings and slow ones alike — biscuit sandwiches made from scratch, craft espresso, and a menu named after the good dogs who inspired it.
From the kitchen
We're two mountain-bike-riding, outdoor-loving gourmands who fell in love with the places that get the little things right — a great breakfast before hitting the trail, a perfectly pulled espresso, food made from scratch.
Biscuit Hound is our way of bringing those things together in our hometown. Nothing overly complicated — just really good food and coffee made with care, in a room where locals and travelers alike feel at home.
Trail culture meets comfort food meets community.
Scratch-made daily
Buttermilk biscuits baked fresh every morning with locally milled organic flour.
Missoula-grown
Local and organic ingredients whenever possible, sourced from farms and roasters around the valley.
Order ahead
Skip the line — place your order online for pickup and we'll have it ready when you get here.
Visit us
ADDRESS
HOURS
7:00 AM–4:00 PM (Seven days a week)
PHONE
FOLLOW
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New menu items, trail-day specials, and the occasional dog photo — straight to your inbox.